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Validation of Eurostat's meat statistics using the Agricultural Information System (AGRIS): Analysis of individual time series and consistencyData validation is an essential part of work in official statistics which contributes to the assurance of high quality data and reinforces the reliability of statistics.
The working paper presents an automated method for data validation in agricultural statistics.
The presented methods were originally applied on meat statistics but can be easily extended to other agricultural statistics.
The theoretical background and applications of software are explained.